Rotating Fermenters
For the rapid extraction of the colouring and aromatic substances of the grape. Available in a wide range of models with small, medium and large capacities, the automatic rotary horizontal fermenter is characterised by the robustness and stability of the construction that ensure superior performance. In addition to performing the traditional fermentation process, the machine is also able to perform the carbonic maceration and cryo-maceration processes, offering more flexibility in application to meet the demands of today’s wine producers.
Technical data
VRA 80 / VRA 110 / VRA 160 / VRA 270 / VRA360 / VRA 550 / VRA 700 / VRA 1200
Ask for quotation
Fill out the contact form to send us your request immediately